silverthorne: Painting of a cougar sneaking through underbrush (Default)
silverthorne ([personal profile] silverthorne) wrote2007-07-14 08:36 am

Ideas? Suggestions?

So, okay

Suggestions for:

Green, leafy veggies (or any veggies, really), for me to eat/add to my diet?

How to celebrate my birthday next Sunday? (must be budgeted and plan on a solo activity)

Should I sleep some more, or build my other bookshelf?

Save up for an iPod or a 360?

Cake or Death? (Or however that goes).

The Eagles or Queen?

Have at, guys.

[identity profile] janewt.livejournal.com 2007-07-15 12:42 am (UTC)(link)
I mostly do frozen veggies, but when I'm doing fresh I really love chard and bok choy, especially baby bok choy. I kinda just do the steaming and then the...sauteeing? Is that the word?...anyway, the tossing in hot olive oil, maybe with some garlic and red pepper flakes. I find chard easier to clean than spinach and beet greens.

I'm also a fan of broccolini, though they aren't always easy to find.

And happy early birthday! If I'm counting days right, you share it with one of my cousins.

[identity profile] silverthorne.livejournal.com 2007-07-15 01:03 am (UTC)(link)
*nods* yeah--frozen seems to be a popular choice. I think I'll do that for just a couple of favorites (Small freezer, it being an apartment and all...), and then just keep enough money on hand to buy different fresh greens for specific dinners as the mood strikes me.

And thanks! yeah, if it's the 22cnd, then I share it. :)